What to Expect When You Dine with Us


In an effort to ensure the utmost protection and safety of our guests and employees during the COVID-19 pandemic, we ask for your cooperation with the following temporary changes to our hospitality service:

    • If you feel sick in any way, or have travelled outside of the country in the last 14 days, please do not visit the restaurant. Reservations may be cancelled online or by calling the restaurant directly.
    • When you arrive at the restaurant, please wait in the designated entrance area, respecting social distancing from any parties ahead of you. In the case of rain, please call the restaurant to let them know of your arrival and provide them with a phone number to contact you when your table is ready.
    • If your table is not ready when you arrive, you will be asked to provide a mobile phone number for us to call you when your table is ready. Please refrain from lingering in the entrance.
    • Please use the provided hand sanitizer as you enter the restaurant.
    • When checking in with the host, all parties will be asked to provide one contact name and phone number per table, in the event that contact tracing becomes necessary.
    • Due to strict sanitation procedures, we politely request that you do not switch tables once you are seated.
    • Please refrain from bringing excess baggage or additional items into the restaurant, as coat check and storage of items will not be available at this time.
    • At this time, staff are unable to handle guest’s personal devices in any manner (i.e. taking photos, charging phones).
    • Washrooms may be visited by 1 guest at a single time. If the washroom is occupied, please wait just outside of the room, positioned on floor markers.
    • Cakes, birthday candles, wine, décor items and multiple packages may not currently be brought into the restaurant.
    • During this time of limited seating capacity, we ask your cooperation in observing the following suggested dining times: Tables of 1-2 guests: 1 hour, 45 minutes; Tables of 3-4 guests: 2 hours
    • If more time is required please contact the restaurant directly and we will do our best to accommodate.

We thank you for your understanding.

We’ve also implemented additional health & safety measures as advised by our health and government experts.

In an effort to ensure the utmost protection and safety of our guests and employees during the COVID-19 pandemic, we ask for your cooperation with the following temporary changes to our hospitality service:

    • If you feel sick in any way, or have travelled outside of the country in the last 14 days, please do not visit the restaurant. Reservations may be cancelled online or by calling the restaurant directly.
    • When you arrive at the restaurant, please wait in the designated entrance area, respecting social distancing from any parties ahead of you. In the case of rain, please call the restaurant to let them know of your arrival and provide them with a phone number to contact you when your table is ready.
    • If your table is not ready when you arrive, you will be asked to provide a mobile phone number for us to call you when your table is ready. Please refrain from lingering in the entrance.
    • Please use the provided hand sanitizer as you enter the restaurant.
    • When checking in with the host, walk-in guests will be asked to provide one contact name and phone number per table, in the event that contact tracing becomes necessary.
    • Due to strict sanitation procedures, we politely request that you do not switch tables once you are seated.
    • Please refrain from bringing excess baggage or additional items into the restaurant, as coat check and storage of items will not be available at this time.
    • At this time, staff are unable to handle guest’s personal devices in any manner (i.e. taking photos, charging phones).
    • Washrooms may be visited by 1 guest at a single time. If the washroom is occupied, please wait just outside of the room, positioned on floor markers.
    • Cakes, birthday candles, wine, décor items and multiple packages may not currently be brought into the restaurant.
    • During this time of limited seating capacity, we ask your cooperation in observing the following suggested dining times: Tables of 1-2 guests: 1 hour, 45 minutes; Tables of 3-4 guests: 2 hours
    • If more time is required please contact the restaurant directly and we will do our best to accommodate.

We thank you for your understanding.

We’ve also implemented additional health & safety measures as advised by our health and government experts.



New & Noteworthy


Shift Restaurant

Remai Modern
102 Spadina Crescent E,
Saskatoon, SK
S7K 0L3
(306) 978-8954